Cold and dry stores - Code of practice
This Code of Practice applies to stand alone cold stores and dry stores whose primary operation involves the refrigerated or ambient storage of animal products, including dairy.
Table of contents
Cover letter (19 KB PDF)
Part 1: Overview (101 KB PDF)
Part 2: Good Operating Practice (281 KB PDF)
Part 2, Schedule 1: Specification for Operator Supply of Potable Water (117 KB PDF)
Part 2, Schedule 1: Specification for Operator Supply of Potable Water (1 MB RTF)
Part 3: HACCP Application, and the Identification and Control of Other Risk Factors (147 KB PDF)
Part 4: RMP Template (420 KB PDF)
Part 4: RMP template only (100 KB PDF)
Part 4: RMP template only (185 KB RTF)
Approval for the Code of Practice for Cold and Dry Stores (65 KB PDF)