Risk management programmes (RMPs)
If you process or manufacture animal products, you may need a Risk Management Programme (RMP).
- New: 08 Aug 2016Approved Persons Course for Thermal Processing of Low-Acid Foods
- New: 08 Aug 2016Operators and Supervisors course for UHT processing and aseptic packaging 7th November - 11th November 2016 Auckland
- New: 08 Aug 2016Approved persons course for UHT processing and aseptic packaging. 28th November - 2nd December 2016 Auckland
- New: 09 Jun 2016Guidance Document: How to Determine the Shelf Life of Food