Risk management programmes (RMPs)
If you process or manufacture animal products, you may need a Risk Management Programme (RMP).
- New: 05 Oct 2015Operational Code Slaughter and Dressing - Red meat
- New: 25 Sep 2015Approved Persons Course for Thermal Processing of Low-Acid Foods 9 November - 13 November 2015
- New: 25 Sep 2015New Zealand Retort Supervisors and Process Control Course 12th - 16th October 2015
- New: 07 Sep 2015Animal Products Notice: Dairy Recognised Agency and Recognised Persons Specifications 2015