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What a Risk Management Programme is, who needs one, who doesn't, and how to start setting up your RMP.
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How to write your RMP, when you can base it on a Code of Practice, template, or model, and when you need to write it from scratch, using the RMP manual.
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You must register your RMP with MAF. How to apply, what you need to include, the registration form, and what to do next.
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Your RMP must be checked regularly by a MAF-recognised verifier. About verification, how to find a recognised verifier, and how frequently your business may be verified.
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How to run your RMP, make an amendment, conduct a product recall, or cancel it, and when MAF can revoke your RMP.
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What it will cost you to register and run an RMP. Estimated application fees, minimum charge, when you can get a refund, and annual reviews of fees and charges.
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Registered RMPs, recognised agencies, and recognised persons (evaluators and verifiers for RMPs).
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Includes Forms & templates, Information pamphlets, Manuals & Guidelines, Policy statements, Specifications & Notices, COPs & RMP templates.
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Changes to the RMP section of the FoodSafety website.
