What's new – Risk Management Programmes

This page lists updates relevant to the Risk Management Programmes section of the MPI Food Safety website. Items are in date order, with the most recent listed first.

28 September 2017

27 September 2017

26 September 2017

  • Updated Consultation: Chapter 5 (Slaughter and Dressing) of the Red Meat Code of Practice

    MPI have now issued Chapter 5 (Slaughter and Dressing) of the Red Meat Code of Practice (CoP5) after a review of the consultation submissions. The summary of submissions and the Code of Practice Chapter 5 (effective from 1 October 2017) is now available on the MPI website.

19 September 2017

14 September 2017

6 September 2017

18 August 2017

16 August 2017

10 July 2017

  • Update: Publication of Listeria in ready-to-eat foods training resource for businesses

    MPI has developed the “Listeria in ready-to-eat foods training resource for businesses” developed to help Risk Management Programme operators and their staff understand Listeria management. This online training resource is on the Listeria – resources and documents
    If you have any questions, please send them to animal.products@mpi.govt.nz

23 May 2017

31 March 2017

24 March 2017

7 March 2017

  • New: UHT Training Courses June 2017

    The FoodBowl and DWC FoodTech are running the Approved Persons Course for UHT Processing and Aseptic Packaging and also a new course called Operators and Supervisors Course for UHT Processing. The approved persons course fulfils a competency requirement for some recognised evaluators. Details available at the link provided above.

24 February 2017

  • New: Animal Products Notice: Dairy Recognised Agencies and Persons Specifications

    Following consultation the revised Animal Products Notice: Dairy Recognised Agencies and Persons Specifications has been published. This notice revokes and replaces the Animal Products Notice: Dairy Recognised Agency and Recognised Persons Specifications dated 26 August 2015. A summary of the submissions received during the consultation is also available.

    http://www.mpi.govt.nz/news-and-resources/consultations/proposed-animal-products-notice-dairy-recognised-agencies-and-persons-specifications/

14 February 2017

13 January 2017

1 December 2016

10 November 2016

  • New: RMP application process

    MPI has published a flow diagram which has information on MPI RMP registration application timeframes, and tips on how to submit a complete application.